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Hi - Let me first say my wife loves this mixer, we've had it for about 4 years, she's a big baker and has put it to use very well during that time. This past week I was grinding some chuck and I noticed the mixer struggling a little. I kept an eye on it and eventually it just stopped...

Hi Everyone - I'm looking for a good sausage recipe that I can plop down on my smoker for our annual PigFest. Can anyone share a recipe or 2? Does anyone have any pointers on make their own sausage? Thanks Scott

Hi Everyone - I'm looking to make some fresh sausage in a few weeks to plop on my smoker for "PigFest" (our annual BBQ). Does anyone have any recipes? Anyone have any experience making sausage from scratch? Thanks Scott

I decided to cook myself a birthday dinner and would like to use the roasted tomato purée I made from my garden. I'd like to make everything from scratch including the pasta. Would anyone like to share any recipes? Sauce? Spaghetti? Meatballs? Thanks! Scott

Hey Everyone, My wife and I and looking to host a Tapas New Years party for our family. We haven't really solidified the menu yet but here are some of the ideas we have: - Mussels in a white wine tomato sauce - Mini fritadas - stuffed mushrooms (not sure with what yet) - chicken wings -...

After hearing my brother talk about braising a pork loin in milk the other day I decided that I had a craving for pork tenderloin. I went out to the local market and found the pork and saw the 'loins fell into quite a few shapes, 1 being chops, 2 being a big 3 lb (also noted as 3 pc) pork loin...

I've done a search on this site and have looked through pages of results however I wasn't able to find a recipe that used garden tomatos. My garden is about ready to explode with some nice red gems and I'd like to make them into a nice sauce that I can freeze and use during the winter. Can...

I have this bet going with a friend on who can lose the most body fat by May 10th. Now I'm not a big guy and either is he so I can't just cut calories, I have to eat right and workout hard. I've been working with a few people to try and come up with a great nutrition plan which frequently...

Applesauce asked me for this in another thread so I thought I'd post it up. here is a link to the Espresso Black Bean chili, I can't post up the recipe due to copyright stuff. http://www.epicurious.com/recipes/food/views/107639 The Chipotle gives it a nice flavor to it and IMO should not...

I'll be smoking a brisket tomorrow for our BBQ and would like it to be of the pulled variety. What temperature do I need to smoke it up to and how long should I expect a 6.5 lbs brisket to get there?

So we're having a house warming party this weekend and invited around 40 people, not sure how many will show up and eat. I plan on cooking up a nice brisket on the smoker to make some pulled brisket sandwiches as well as a load of chicken kababs. For the vegetarians I will be making this...