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    ISO pickled cabbage - Kim Chi recipe

    Does anyone have a recipe they like to share? I like Kimchi but haven't found a good recipe yet. I like the more sour kind.
  2. I

    ISO Rice cake recipe

    Has anyone here ever made rice cakes the japanese kind? mochi? The one that requires sticky rice flour. It's called Mochiko in Jap. I think. I have the flour, and have been attempting at making, but it never comes out right. It always have that flour-y taste instead of the smooth and chewy...
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    ISO help/tips for making French bread

    Has anyone ever attempt to make it before? I tried once...it was...decent. The out crust was a little too crusty and the inside wasn't soft enough...it was on the mushy dough-ey end. Just wondering if anyone had ever tried...and could possibly give me some tips.
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    Food-a-holics UNITE!!

    Hi. I just recently admit that I actually like cooking. I'm a girl and my mom forced me to learn how to cook because she thinks that a girl needs to learn how to cook and clean or else she won't be able to get married.... But now that I don't have to cook...I found out that I rather do the...
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