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I've never really been a breakfast eater, but when we occasionally go out for breakfast my vote is for a Belgian waffle w/ sliced fresh strawberries and whipped cream. Some honorable mentions: Thickly sliced french toast w/ strawberry preserves, biscuits 'n gravy and pancakes w/lots of...

Sourdough french bread (round loaf, fresh from the bakery, "regular" sliced), Cracker Barrel sharp cheddar and a fairly thick slice of swiss- just one layer- to give it that stretch.

Oh, Apple, thank you so much for the resource! Unfortunately, sometimes one's life does force them to settle. I have no one to help me out while I go back to school; I'm still single and my mother is my only living family (my father doesn't count, as he's run out of chances) and we live...

Hey Chile Chef. I don't know if all colleges are like this, but the 2 times I visited my best friend in college, she/we could actually get things to go. I remember when she came back from class early one day and surprised me with my very first panini. It may be worthwhile for you to find out...

G-d help me for saying this, but that chicken "sandwich" looks rather tasty, not that I would actually eat it. Well, maybe I would try 1, just for the novelty of it. The basic flavors are similar to my beloved Arby's Chicken Bacon 'N Swiss-- A breaded chicken breast, swiss cheese, thick cut...

:lol: And here I was gonna say, "And yet, they're generally much thinner than we (Americans) are." Touche, GB.

Wow, those must have been some powerful drugs...

Well, Mexican Mama seems to know what I'm talking about and from the sound of it, they're still out there. Here's hopin'. They're not an "animal cracker" though. They're actually a big crispy square of shortbread, coated with chocolate on the back. They're only called animal shortbreads b/c...

Quite frankly, Frenchie, your ideas don't really appeal to my American tastes, but I'd be more than happy to offer some ideas for some simple dishes. Being such a picky eater, it's good that you like chicken-- boneless, skinless chicken breasts offer endless possibilities. An easy way to...

My vote also goes to the stand mixer. A hand mixer is good for the little things like mixing a boxed cake mix or a softer cookie dough, but when you need the versatility and power that a stand mixer offers, you'll quickly realize your hand mixer's shortcomings. I splurged on a KitchenAid...

So the Animal Shortbreads are still around?

While they're not "fancy", I would have to say that Outback Steakhouse's "Kookaburra Wings" are my #1 fave. They're not the typical Buffalo style wing (of which I am also a fan). There's no sauce, nor are they "hot". Instead, they are coated in the most flavorful dry rub and are by far the...

Thank you sooo much for the link(s). I am brand spankin' new here and this was exciting enough to warrant my very first post. Thin Mints and Tagalongs tie for my absolute favorite GS cookies. Although truthfully, maybe the Tagalongs lead a little bit because, even though they're not the same (so...