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Same to you, haha. My "Broccoli Day" is happening on Tuesday since all of my taste-testers will be here to watch LOST. My write-up and recipes should be posted before Sunday, so check on Thursday or Friday and you can see what I made. I'm excited someone is doing this with me, haha. =]

Yeah, it's too late for me to change it... all of my friends are so excited (well, except for one, who hates broccoli more than the Red Sox). If you wanna choose a different ingredient then feel free, I wont be offended. But after your meals, take some pictures and provide some recipes and I'll...

That's part of what makes this a challenge! I've already got an idea, which I'll be testing out tomorrow haha.

Haha, then does broccoli work? :)

I posted a little blurb about myself in the Introduction forum, and within a few minutes there was some interest by another poster to join me during this challenge, and so I thought if one person was interested, some others might be as well. So, I officially invite you all to participate in what...

Haha, yeah. I don't mind it too much. I have never really ever used a gas range before (my parents had a glass top), so I'm not really sure yet what I'm missing. It might be interesting to see where we go with the same ingredient. Would be cool to kind of see where one ingredient will take us...

The rules are not too complicated, but here's the general idea: Each week will have a letter of the alphabet assigned to it. I just finished 'A' week, so I'm moving onto 'B', if you wanna skip 'A' so that you're caught up that's perfectly fine, it's entirely your prerogative. You need to pick...

When I want to make fast "baked" potatoes, I just stab the potato several times in different places with a fork, and then wrap the potato in a paper towel and then microwave it for about 5-10 minutes. Then I take it out and let it sit. It's important to stab the holes, so that the steam created...

The rules to what? My cooking challenge? It'd be awesome to have someone doing it along with me :chef: If that is what you meant, then I would surely be happy to let you in on the rules. Just let me know.

Hey there everyone! It's nice to meet you all. My name is Travis. I have two eyes, a nose, and enjoy eating turkey sandwiches. I am sarcastic, and love to joke around. I am passionate about cooking, and am studying Restaurant Management at UCF's Rosen College in Orlando, FL. I love to cook, and...