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thanks all for the welcome.this seems like a fine community......MANGA

i really don't see the need for tri-clad skillets.now a dutch oven or sauce pans would be differrant.i have been using a set of anodized aluminum "magni-lite ghc,usa. i bought the set at a flea market 34 years ago.they were used.i paid $75.00 for them.they are still performing perfect.discolored...

a couple years ago my late wife purchased this set for me as a birthday present.i'm an avid home hobby cook.i had been dropping hints for a while.she was the type of person,if you asked for chocolate she would substitute vanilla,.i've been collecting odds n end cutlery for years.wusthof ...

typically kosher salt does not have added iodine vs common table salt .iodine is added to prevent thyroid goiters

try patting kosher salt on a dry steak or burger and then slapping it on a very hot dry skillet.it makes a beautiful crust as it draws just enough juice to caramelize.use high heat and don't touch it till it releases from the cooking surface.i like cast iron and get better results with a flat...