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Does freezing it change its flavor when you cook with it????

I have one meatloaf that I make and instead of putting oatmeal or breadcrumbs in it.....I put Pepperidge Farm Herb stuffing in it and Kraft Hickory smoked honey BBQ sauce. Also the normal chopped onion, salt and pepper. My husband just loves it. Then what is left over if any.....when it is...

Could someone tell me how you brine something.

I used to live near a school track and I always felt safe walking there. It was completely fenced in, you could close the gate. Didn't have to worry about dogs or cars.

In the kitchen, Do not worry about people making fun of you by what you are wearing. You are exercising for Pete's sake!!!!! When I first went to the gym I was too shy to wear those outfits that the other ladies were wearing. I wore a light weight pair of sweat pants and a baggy T-shirt...

How many meals a week I cook always varies. Sometimes I cook something that we have left over and of course heat up the next night. I also might cook breakfast 3 to 4 times a week. If you only count night time then 5 to 6 meals a week. I also do a lot of inbetween meal cooking. Like making...

In the kitchen: I just got back from a walk to find your message. For my inner thighs I stand with my feet about 2 to 3 feet apart and stretch as far as I can side to side. After I get the muscles used to it I go faster. Find music with a beat you can keep up with. I started out doing 30...

I exercise at home. A few years ago I was a member of a gym and went consistantly for 2 years. I was in good shape before I started going and in great shape while going. After 2 yrs. I quit. For a lot of reasons. It wasn't because I didn't like to exercise. I could work a whole day and go...

This sounds really good. Especially with November just around the corner and those pumpkins pies to bake. Thanks.

To: In the kitchen. You said you were going to try these exercises to see if they help. You will have to be patient. A lot of people give up after weeks or months of exercising because they don't see the results they want soon enough and think it's not working. I know from experience. Don't...

I have heard that the Atkins Diet throws your body into keytosis. Do not know if I am spelling that right. Which can be unhealthy for some people. I have never tried it. I have seen a lot of people lose weight on it and when they got off of it they gained it all back and then some. But that...

OOOoooooh! I LOVE wasabi!!!!!!!!

Thank you everyone for trying to help. I never heard of the baking911.com. In reading this, it says the purpose of creaming is to create tiny air bubbles. Vegetable oil does not hold them at all. Perhaps then it is the vegetable oil in it but it makes the cake so moist. Then like I said...

ArticKatt, A crock pot is my favorite wedding gift to get for someone. I guess because I know how valuable they are. Sometimes I will hear people say. I have had a crock pot for years and never have used it. Perhaps they just do not know how great they are to use. If they would ever get...

Oh and of course it has to have the Cream Cheese frosting. 1 8oz pkg cream cheese 1/2 to 1 stick of butter room temp. 4 cups of confectioner's sugar 2 tsp vanilla Blend with an electric mixer and spread on cake.

I didn't get to finish and accidentally posted. continued: 2 tsp baking powder 3 c grated carrots 1 c chopped pecans (a must) Grease and flour 2 9" round cake pans. Preheat oven 350*. Sift dry ingredients twice & add nuts & set aside. In a large bowl beat oil and sugar well. Add eggs & beat...

My sister gave me the recipe years ago. It is the best carrot cake I have ever had. 1 &1/2 cups oil 2 c sugar 4 eggs beaten 2 c flour 2 tsps cinnamon 2 tsp soda 1 tsp salt

I own a pizza stone. Where do you put it in the oven. Move the shelf to the bottom and put stone on it or just underneath rack with cake pans?

No kids. I know what you mean though my mother always said to walk softly when she had a cake in the oven.

I haven't checked the oven temp lately but everything else is coming out alright. I have had this trouble no matter what oven I have used.

It should be 4 oz. A pound of butter is 4 sticks. 16 oz = 1 pd. I think I am right.

Today I made my carrot cake that I have made for years. Sometimes the cake sinks in the middle and maybe someone can help me with this. I thought maybe it was beating it too long and the eggs caused it to rise too high and then sink. I even have tried room temp eggs. I have tried also when...

TexasBlueHeron, I cook my bacon on one of those microwave dishes with the ridges for cooking bacon. I found that if I lay a couple of paper towels on the bottom and then place bacon on towels and one paper towel over bacon I have very easy clean up. This sounds like the way Raine does it. I...

Thank you so very much Purrfectlydevine. I am looking forward to making these.

I agree with Allen M. Nothing but Hellman's mayo. I grew up eating Miracle Whip. That is all my mother ever bought. I didn't even know what mayo tasted like really unless I had something at a restaurant. I have only one recipe that I use MW in and I buy that tiny jar just for the recipe. I...