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Thanks for all the replies! Haven't decided what to make, but this is a great start!

Texas Barbecue Quail?? This is quail, stuffed with firejack cheese, wrapped in bacon. I have never done this before, but I'm told it's good. I need ideas for a side dish!! Thanks!

I grew up on a Catfish farm (in Texas), and we ate it at least 3 times a week. Mama would mix mustard and milk; dip the fillets in, then coat with cornmeal, salt and pepper, and fry til golden. It was great, but I burned out on fried fish! I ate halibut fried the same way in Alaska, and the...

Your Monster Profile Wild Goblin You Feast On: Grass You Lurk Around In: Olive Gardens You Especially Like to Torment: Emo Kids

It's not necessary, but if you really want a smooth alfredo sauce, use a hand blender to blend the sauce just before tossing with the noodles. It will look like the jarred sauce when you're done.

I made this soup today (actually at 5:30 a.m.) and followed the recipe with one change. I used hot Italian Sausage in place of mild because that's what I had on hand. I hope after it sits in the frig today that the flavors will blend better. I like the soup, but I could really taste the...

LOL! That's why you make a LOT of it at once!! I also enlist the help of my girls to stir!!

I made this for a birthday party last July, multiplied times 4 and fed over 100 people! EVERYBODY wanted the recipe! There was some discussion on another site about the ratio of butter to flour in the roux, but I followed this exactly and it was wonderful! I have not tried it using jarred roux...

I made this last night for a party tonight. I used a rotisserie chicken from the grocery store. I haven't baked it, but just the cold ingredients tasted great! I know the group I'm cooking for and this will be a hit!! Thanks so much!

What exactly is "confectioner's wafer"? I'm not sure I have ever heard of it before. I recently found out that my grandmother was Italian, born in Sicily, so I am exanding my knowledge of Italian foods. This recipe will be perfect to make for New Year's Eve!

Okay, my daughter mixed this up for me last night, and it's very thin. She followed the directions exactly. It didn't thicken up noticeably overnight, either. The flavor is pretty good though. I am going to add some sour cream, and adjust the spices to see if I can fix it. Otherwise, I'm...

Update!! Well, it didn't go well.:sad: I filled the pans too full, and they ran over; took too long to bake; and looked horrible. The "up" side is, they taste great!! So, instead of giving them as gifts, we're going to cut them into cubes and make up an eggnog/white chocolate fondue, and...

You can also make the peanut butter filling, roll into logs to fit the size of cups and freeze. Take the logs out to thaw a few minutes before you're ready for them, and slice with a thin knife dipped in hot water. Works great for me!

Below is a recipe from 25th. Anniversary Edition, "Christmas with Southern Living 2005! This cake is absolutely wonderful. But, my daughter wants to make "mini" loaf cakes to give as gifts, and I'm not quite sure how to divide the recipe? Should I change the baking time/temp? And what would...

This is another take on Kahlua Chocolate cake. My sister made this a few years back at Christmas and everyone loved it. It is a very moist cake. Chocolate Kahlua Cake 1 box Yellow Cake Mix 1 box Instant Chocolate Pudding Mix 1 cup Vegetable Oil 3/4 C Water 1/4 C Kahlua (or other coffee...

Here is my favorite cheesecake recipe. Just be sure to follow the comments about baking it a few minutes longer. I can't keep up with the requests for this one!!! http://www.epicurious.com/recipes/recipe_views/views/108903

Now you can go back and check for another label... called Royal B*tch. A friend of my bf gave him a bottle of FB, and the next time I was buying wine I found the RB! Had to buy it too, just for the laugh. Now they hang in the wine rack for show! Like others said, the FB isn't great, but not...

Can someone tell me what the difference is between cherry brandy and cherry liqueur? I have 2 recipes I plan to try and one calls for Kirsch and the other just calls for cherry liqueur. Can they possibly be interchanged? Thanks so much. June