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Butter 1/4 cup Flour 1 cup Milk 3 cups Dijon mustard 3 tbsp Worchester sauce 4 tbsp Melt the butter, then add flour to make it a ball or paste. Add milk and whisk out lumps, stir in dijon and worchester, then let thicken. I used my cuisinart after to take out the big lumps if there are any...

White Sauce Flour, milk, butter, dijon mustard, and worchester sauce

I highly suggest this recipe for Cinnamon Biscuits. I used my Kitchen Aid mixer to make up the dough and it rolled out perfectly. I just had to add a touch of extra flour on the counter when I rolled it out. I added pecans, chocolate chips and a bit of peanut butter to them. Cinnamon Biscuits...

It worked way better this time with the recipe you gave me thanks so much!

cream O Cream Puffs- Chef Eric Crowley Step 1: Gathering the ingredients Here is the list of ingredients and other items you will need to complete this dessert. 4 eggs + 1 additional egg for egg wash 1 cup water 1 cup flour ½ cup butter ½ teaspoon salt + 1/8 teaspoon salt for egg wash 1...

This is what happened, they dont seem to look at all like cream puffs.

I am needing some help. I made cream puffs this morning, the problem was they didnt work out. They looked more like buns then they did the shape of a cream puff. When I was pumping it out of the pastry bag, it was oozing and was not thick like it was supposed to be. I found that I had to add...