Desserts, Sweets & Cookies & Candy

Delicious sweets, treats, confections and chocolates
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Brownies & Dessert Bars

Threads
374
Messages
3.3K
Threads
374
Messages
3.3K
cooking-on-crutches
Hershey's chocolate-topped brownies

Cakes & Cupcakes

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2K
Messages
16.4K
Threads
2K
Messages
16.4K
T
My quick and easy-to-make RED VELVET CAKE

Candies and Chocolates

Threads
516
Messages
4.4K
Threads
516
Messages
4.4K
Kathleen
OH Fudge

Cobblers & Crisps

Threads
179
Messages
1.3K
Threads
179
Messages
1.3K
J
Fresh Pineapple Crisp - Yummmeeee!

Cookies

Threads
962
Messages
8.5K
Threads
962
Messages
8.5K
SFINX
3-Ingredient Shortbread Cookies - (Improved Version of My Husband’s Recipe)
  • SFINX

Frozen Desserts & Ice Creams

Threads
283
Messages
2.3K
Threads
283
Messages
2.3K
blissful
Nice-cream

Pies & Pastries

Threads
978
Messages
9.5K
Threads
978
Messages
9.5K
Andy M.
Is Homemade Pie Crust Worth it?
Alix
  • Sticky
Chocolate Lovers Unite
3 4 5
Replies
93
Views
118K
Addie
Addie
BAPyessir6
Question about fondant (fondant in chocolate vs. fondant for cake)?
Replies
5
Views
471
BAPyessir6
BAPyessir6
L
Assistance please... Making a posset
2
Replies
31
Views
904
pictonguy
pictonguy
SEEING-TO-BELIEVE
Pistachios not noticeable in Dubai chocolate
Replies
18
Views
1K
SEEING-TO-BELIEVE
SEEING-TO-BELIEVE
RLovesCooking
Should I age ladyfingers for tiramisu?
2
Replies
21
Views
974
taxlady
taxlady
RLovesCooking
Why does extract not cause chocolate to seize?
Replies
7
Views
361
caseydog
caseydog
C
Using granulated sugar for icings?
Replies
16
Views
1K
Cooking4Fun
C
C
Figgy Pudding Recipe. Hard sauces?
Replies
11
Views
1K
pictonguy
pictonguy
Linda0818
What dessert creations have you had lately?
2
Replies
26
Views
2K
pictonguy
pictonguy
Kaneohegirlinaz
What's For Dessert?
42 43 44
Replies
873
Views
203K
Meryl
M
BAPyessir6
Stiff meringue vs stiff egg white question
Replies
10
Views
723
dragnlaw
dragnlaw
pacanis
I am definitely going to make this!
3 4 5
Replies
95
Views
3K
dragnlaw
dragnlaw
BAPyessir6
Grainy chocolate milk/ice cream base?
Replies
1
Views
363
dragnlaw
dragnlaw
BAPyessir6
What is the traditional filling for cream puffs?
2
Replies
21
Views
2K
BAPyessir6
BAPyessir6
BAPyessir6
Are there different names for lava cakes depending on the preparation?
Replies
5
Views
645
BAPyessir6
BAPyessir6
BAPyessir6
Is pastry cream a "mother sauce" in the dessert world?
Replies
3
Views
540
pictonguy
pictonguy
C
Pillsbury Cake Mix. Egg #
Replies
8
Views
1K
Cooking4Fun
C
BAPyessir6
Sugar "cooks" or "burns" eggs/egg yolks
2
Replies
20
Views
2K
BAPyessir6
BAPyessir6
lastmanstanding
Softest, creamiest cake/dessert?
Replies
12
Views
922
lastmanstanding
lastmanstanding
SEEING-TO-BELIEVE
I ate Knafeh at a Druze city in Israel called Daylit al-Karmel..
Replies
3
Views
893
SEEING-TO-BELIEVE
SEEING-TO-BELIEVE
S
Tempering machine vs Melting Machine?
Replies
4
Views
687
taxlady
taxlady
Janet H
Stabilized Whipped Cream - game changer!
Replies
19
Views
4K
Andy M.
Andy M.
S
Tempered chocolate too thick?
Replies
15
Views
1K
dragnlaw
dragnlaw
A
Anybody got a good blondie recipe
Replies
5
Views
845
Sir_Loin_of_Beef
Sir_Loin_of_Beef
S
Can we use spark guns for melted chocolate?
Replies
5
Views
752
Sir_Loin_of_Beef
Sir_Loin_of_Beef
S
Is this still fudge?
Replies
13
Views
1K
Silversage
Silversage
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