caseydog

No, but the noobs quickly learned not to leave their coolers outside, because that many coons can carry the largest cooler away. The...

Herbes de Provence is great on roasted potatoes. I don't use that brand, but I do use them. CD

I used to camp every Halloween with my teardrop camper group at a State Park in Northern Louisiana. The park was loaded with raccoons...

For a turkey sandwich, I like it cold. For beef, I like it warm/hot. I love a French Dip sandwich. There used to be a place here in town...

I never developed much of a taste for gazpacho, and I've had it in Spain, so I assume it was prepared right. I'll eat it, but I don't...

Hmmm, sounds fishy to me (pardon the pun). It seems like just the opposite would happen, since the shrimp are wrapped in a something...

The only time I ever boil shrimp is when I put them in a gumbo, so I can't help much. My favorite way to cook shrimp is on skewers on...

Right! You just need to take the chill off. In some cases such as pulled pork, you should heat it enough to liquify the fat so you're...

I agree pepper. When there is high fat in a dish and then eaten cold - it coats the mouth in a very unpleasant way.

Oh yeah, cold soups and stews are not good cold. When I have leftover steak, I have to at least warm it up. I can do that with about 20...

Sciatica pain runs from the lower spine, through the hip, and down the leg, so it could be. CD

Hi, I'm a cooking enthusiast and nutritionist from Shimla, a small town in the western Himalayas.

Sometimes I reheat leftover pizza, and sometimes I don't. It depends on my preference at that moment. I love leftover fried chicken...

Who knew! I've always said I prefer cold pizza the next day. Had to laugh when I read this - so evidently there's a scientific reason...

I eat my pizza fresh and hot or leftover cold.