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Hey I only just found this thread but thankyou. Its not actually today but this date is a mix of both our birthdays. Kysten got the date (28th) and its my month (november). My birthday is on the 30th though so it was like it was two days early. lol

Yay Australia finally got its summer! After about 2 weeks of cold weather and rain IN JANURARY!!! we finally have warm weather and have fans going!

i dont know where on earth it is but it was used for anikin skywalkers home in star wars 2 or 3 when he goes home to see his mum and she is married tyo some guy i think.

OMG the apron is coming close to our turn. Oh i cant wait i cant wait i cant wait!!!!!!! This is so exciting!!!!!!! Krysten and i thought it was so far away when we signed up to recieve it but ow its so close!!!! Luv Kimmie:angel:

Wow someone else on discuss cooking will be in australia:smile: . Anyways thats all i had to say so bye luv kim and krysten:chef:

how come kim and i dont get a special bracketsness coz were in australia and there are like no other Aussies here Luv Kim and Krysten:chef:

Yeah they do kinda suck...i FINISHED my EXAMS!!! yay and im really happy and exited coz only 11 days from now it will b e kims 18th biirthday which in australia means alcohol and voting. And as exited as i am about kim being 18 like me im more exited by thr fact that that very same night it will...

we would still love to be a part of the apron as we plan on hanging around. You havent got rid of us yet!!!! lol. I'll even try and convince Krysten to dress in her school uniform to wear it as we had just started school when we joined up and i think that would be cool. You guys are the best...

Hi this is the better half of Kim and Krysten (being Kim of course :smile: ) Just wanted to say that we have both successfully completed our year 12 studies. We only have exams to go but they will be ok. We finished our hospitality course 3 weeks before the end of the year for year 12's so...

i just though i would say hi to evry 1 coz kim and i (Krysten) have kinda disapperaed under allour books for a long while now learnng everything for our yr 12 exams. I cant believe were almost finished only like another month ands a half then were done with high school for eva. Oh and guess what...

Hi guys. Wow its been a long time since we've been on here. Kinda like we disappeared off the face of the earth but oh well. Since we were last on we see we have been moved up a couple of places. We are heaps excited now!!!! ok gotta go schools out! Luv Kim and Krysten :chef: P.S we saw...

Dont know about joining in this round but maybe we will join the next round.

You can have my 6 siblings coz i dont want them. luv Krysten

Hi, Krysten here. Im doing a specialized study for my stage 2 hospitality course. My chosen subject is does adelaide adequatley cater for vegetarians and for this i have created two surveys, the first is for vegetarians and has also been advertized in the vegetables and vegetarians section...

Im Krysten. The cheese lovers are 2 people and there The Veronicas lovers as well(the band, with the twin sisters, there from Australia) Anyway. The 2 people are kim and krysten. Were great friends who are going to the Veronicas concert together on the 6th of august YAY we got the tickets...

Age: (18-25)  (26-35)  (36+)  Gender: Male  Female  1. How often do you watch TV cooking shows?  All the time  Sometimes  Rarely 2. What sort of food is made in the majority of the shows? Healthy  Sweets/desserts  Allergenic  Red Meats  Vegetarian  Other.....Fish/Seafood...

Hi Krysten again. I am doing a specialized study for Vegetarians in Adelaide, Australia. What is offered and what should be offered. I need people to complete surveys for me and so am posting this to get volunteers. You do not have to live in Adelaide or Australia but these would...

As part of my year 12 Food and hospitality course i am required to conduct a survey about a certain topic. My topic is 'Do TV cooking shows take our health into consideration?' For this topic I am required to conduct a survey and find out the opinion of the public and use the results to...

Wow i cant to challenge Krysten to this! Although maybe i wont tell her the secret ingrediant until we start and give me a head start :angel: Nah ill be nice. Might even be a good idea to pass onto my hospitality teacher for some sort of prac or something for the class to do for fun Luv...

the weather down under is kinda chilly but its all good coz we have these cool new yr 12 seniors jumpers to keep us nice and warm. THE DEVILS DAY WAS FUN. 666!!! 666!!! 666!!! 666!!! 666!!! 666!!! luv Kim and Krysten:chef: (notice the 6 666's)(now its 7 you bum)

well our weather has taken a turn for the worse. We are sarting to get cold weather and im hating it. luv kim

Our weather is crap. Its autum and cold and going to start to rain all the time and me and kim have colds and they suck. (yep it sure sucks having to work with a cold. Oh well great excuse to take time off ^_^ )(or you could go to starbucks and get a nice hot coffee or a double choc chip...

Its not so much the salad that is the risky food it is the main meal that we are serving. The salads are just a side dish sort of thing that are a requirement of the task but do not have to have dairy or fish or chicken. The meals that we are making are rigatoni with smoked salmon which includes...

Hi It's Krysten, Dairy Products like cheese and milk are risky because if they sit in the sun too long whilst cooked or uncooked they can reach unsafe temperatures for foods like that and start to produce bad bacteria that can make you sike(AKA food poisoning) salmon and all other fish do this...

Hi its Kim (hopefully beating Krystens post. But yeah Krysten is stupid and she wrote chilli instead of dill so thats why it sounds weird. Anyway for my salad i found a recipe that is simply just cherry tomatoes, mixed lettuce leaves, red onion and a bit of lemon juice and oil for a dressing...