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I am NOT healthy but I'd like to do better. So I have questions very specific to my diet and I'm hoping to get some alternative food suggestions. Breakfast-Two small sausage links (200cal) and one egg. Lunch-Half turkey sandwich on whole wheat bread with mustard. Bowtie pasta on side...

I had this delicious fish while visiting Kauai. I special ordered a bunch of it and have portioned it out and placed in freezer. Now I need some advice on how to prepare it. Any help would be appreciated.

On occasion I will finish cooking a meal only to discover I forgot the brown rice. Since it takes a long time to cook in the rice cooker I'm looking for a microwaveable option. Any favorite brands or methods you can suggest?

My wife has a Kitchenaid mixing bowl that she likes very much. She mentioned that she would like the slicer/dicer attachment for it. As I do my christmas shopping I see that I can easily get one but I also see standalone food dicers for about $50 from good brand names. I'm wondering which one...

My kids drink far too much soda and I would like to offer them an alternative that is healthier and still enjoyable to drink. I already make my own carbonated lemon aid which is delicious. I'd like to try something else. Does anyone have suggestions for me? Btw, I will start small making...

My wife has a fairly basic teapot that she uses on our electric flat top stove. I am thinking of giving her a something special for christmas. A teapot that would be beautiful to see every day. She is very traditional and loves things that are beautiful and functional. I am perusing amazon but...

I have been using Calphalon Unison Nonstick pans for quite awhile. I cook at least two meals a day and I've found their lifespan to be about two years. It seems wasteful to throw out pans every two years so I have been considering what my options are. I'm hoping to get some recommendations here...