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Thanks again for all the replies. I tried again with a little more patience. And I am about 80% there. I feel like I am really close. I'm going to take a break for a while because I have eaten way too much of this stuff over the last week. But I will continue later this winter at some point...

Thanks for the replies everyone. I have tried every combination of peanut butter and sugar imaginable. The problem is, there is too much oil in the peanut butter paste. They weren't bad, but they weren't Reese's either. The thing is, I love Reese's. But where I live, by the time they get to...

Hi, I have been trying to recreate the filling from a Reese's cup. Mainly the slightly sandy/grainy texture. But it kept coming out too smooth. Adding finely ground peanuts helped, but it was still too wet. Then I realized it was the peanut oil. There was too much. So I let the peanut butter...