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    Newbie baker question! baking vs. refrigerating?

    Yes, I meant to write "heat honey and sugar." (The orignal recipe asked for light corn syrup, and I subbed it with honey). And they are mighty sweet and delicious. The next batch I make I might tone down the honey and sugar a little bit. Also, I don't know if more cornflakes will make it...
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    Newbie baker question! baking vs. refrigerating?

    Hi Everyone, I just made this following peanut butter bar recipe last night: 1 cup honey 1/2 cup sugar 1 1/2 cups peanut butter 6 cups corn flakes -Heat corn syrup and sugar to a light boil and then remove from heat and stir in the peanut butter. -Pour over the cornflakes in a big bowl...
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