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  1. V

    First Timer

    Good Morning from Pennsylvania. It is nice to hear from you, jkath. I'm a baker but I love to learn how to make new dishes all the time. I have a friend who has showed me alot about cooking also.
  2. V

    cake yeast vs dry yeast in a cold dough recipe

    compressed (cake)yeast vs dry yeast Sorry that i wasn't more specific in which kind of yeast it was. Does anyone know if you can subitute dry active yeast in a cold dough recipe instead of compressed (cake) yeast?
  3. V

    cake yeast vs dry yeast in a cold dough recipe

    Does any one know if you can subitute dry active yeast in a cold dough recipe instead of cake yeast? I have a recipe for nut rolls that has to be refridgerated over night and I'm having problems with the cake yeast. It is not rising so i was wondering if anyone could tell me if I could use day...
  4. V

    First Timer

    Just saying hello from PA:rolleyes:
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