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I was totally against an air fryer until my wife nagged and nagged and we finally got one (not that she needed my permission to get one. :)) I really like it and I didn't think I would. I've made stuffed cornish game hens, pork tenderloin, burgers, wings and even soft and hard boiled eggs. The...

I thought the same thing until we got an air fryer. I was against the whole thing from the beginning. Let me tell you........you can cook practically anything in an air fryer and the taste is amazing. Shorter times and easy cleanup. Don't count it out!

I have 2 T-Fal frying pans that are no longer completely flat and they are not that old. I'm looking at replacing them with something better. Suggestions please?

I grew up eating meat sauce over pasta. Now I prefer meatballs over pasta. Either way they were cooked separately and NEVER mixed prior to eating. Even the left overs were placed in the fridge in separate containers. My Sicilian uncle would cook chicken neck bones as an extra side dish that...

I ate many of these when I was a kid. My mother preferred to cover them with tomato soup and then bake them. Mike

It was beef for sure. My FIL would NOT eat pork. I remember the cut of meat was quite thick and it DID NOT have a bone in it. Mike

My MIL made the best Pot Roast dish I have eaten in my life. The entire meal which included onions, potatoes, carrots, celery, (and obviously the pot roast), was all cooked on the stove top (no oven time). The recipe was never written down, and because of her age she doesn't even remember...

Thanks Bones. I said ladies because I replied to Kayelle's post. :) I have eaten corned beef for a very long time. My mother always made it in a slow cooker and she cooked it all day long with potatoes, carrots, onions, celery, and cabbage. She NEVER covered the corned beef in liquid. I read...

Help me out here ladies. The only way I have ever cooked corned beef is in a crockpot, S-L-O-W. In fact, I just made a 4.5 pounder yesterday. I put in potatoes, carrots, and celery on the bottom and place the corned beef on top, fat side up, covered in spices, and then I add 1 cup of water. I...

I just bought a 4.5 pound Grobbel's corned beef at Publix on Sat and it was $31.52!