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  1. anitasharp5

    What kind of honey is good for cooking and do the properties maintain?

    From grilling to roasting, can honey be used with just about any cooking method, and can it be used in recipes served either hot or cold? and do the honey properties maintain while being cooked?
  2. anitasharp5

    Is it healthy to cook with honey?

    I'm all about finding different and healthier alternatives when cooking.
  3. anitasharp5

    How do you keep avocados from going bad?

    There are MANY methods for this, but since I’m not picky I just slice the brown layer off the top of my leftover avocados, which I keep in the fridge. Any tips?
  4. anitasharp5

    How do you feel when you first go gluten-free?

    I heard I could experience nausea, leg cramps, headaches, and overall fatigue. My doctors recommended taking lots of water and avoiding strenuous activity during the detox period. How long does the detox period even last? I dont even know where to start... Is anyone here that could tell me their...
  5. anitasharp5

    LET'S GET FOOD-CONSCIOUS?!

    How much attention do you pay to the ingredients list? Probably more than me, so let's talk about it!… If you're someone like me, you're more than likely to go to the grocery store, find something that you like, it's tasty and filling, and you're all good, but on that occassion, you accidentally...
  6. anitasharp5

    Found out I'm gluten intolerant

    Hey! So I recently found out that I'm gluten intolerant, does anyone have any tips and tricks for cooking? Recipe ideas? I can basically have: - Fruit - Vegetables (including potatoes) - Meat - Poultry - Fish and shellfish - Eggs - Dairy - Legumes (including beans, chickpeas, peas, and...
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