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:huh: As a novice cook (age 75) and a novice to this forum. For now, I will keep my question simple. Later, I will amplify on why I seek in-depth help in this "wonderful" area of cooking. First, I seek a book or general info on the combining of spices - some mate, some enhance the other, some...

:lol: I am ancient but would love to learn how to cook without doing what I just did today. I made my usual pot of chili, but added something that made the whole thing very bitter. My wife who does not like to cook, but knows more than I do, said that excessive cumin a/o chili powder would cause...