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10-29-2011, 06:01 PM
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#1
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Senior Cook
Join Date: Dec 2007
Location: Austin, TX.
Posts: 349
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Rice pudding w/leftover rice?
I often have leftover white rice..
can I make rice pudding?
all the recipes I see start with uncooked rice and cook for a long time..
I'm thinking..
Leftover rice
Milk
spices
and some old, soft fruit, (pears)..
1 egg?
pinch of salt?
Will this work?
Thanks, Eric, Austin Tx.
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10-29-2011, 06:07 PM
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#2
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Head Chef
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 2,414
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My Mom used to make glorified rice.
You will find many variations on the web but it is basically leftover rice, sugar, canned pineapple, whipped cream, miniature marshmallows and maraschino cherries. It is too sweet for me at this point in my life but, I enjoyed it years ago.
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10-29-2011, 06:21 PM
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#3
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Head Chef
Join Date: Nov 2008
Location: Blaine, Washington
Posts: 1,170
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Eric, if you wanto make rice pudding, I believe you will need some eggs to go with the milk and sugar. Any rice pudding I have ever made or eaten was custard like. I bet there are some recipes online or do you have a Betty Crocker cookbook? I haven't made rice pudding in years, but if I find a recipe I will post it. Oops re-reading your post I see you did mention egg ;-)
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If you don't like the food, have more wine!
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10-29-2011, 07:46 PM
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#4
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Executive Chef
Join Date: Jan 2011
Location: Southeastern, Ontario
Posts: 4,540
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My rice pudding uses leftover rice. I've used jasmine, wild rice, white rice, and brown rice. It also uses 4 eggs, milk, nutmeg, and cinnamon. It is traditional to make rice pudding for Christmas and hide an almond in the bottom. One also leaves a bowl out for Tomte on Christmas Eve ( Tomte: Christmas Eve). Although, the interpretation of Tomte being a gnome is s/thing I never heard of growing up. But that was before the popularity of garden gnomes. I always want to scream "Tomte is NOT a gnome!" when I see Tomte described as a gnome...so what is a tomte? Obviously, a tomte...and my romba vacuum is a hustomten.
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"Writing is not necessarily something to be ashamed of, but do it in private and wash your hands afterwards." Robert A. Heinlein
"There's no educational value in the second kick of a mule." Anon.
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10-29-2011, 08:11 PM
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#5
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Master Chef
Site Moderator
Join Date: Apr 2011
Posts: 6,828
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Guess I'll be making rice pudding tomorrow! Haven't made it in years, but now you guys have given me a hankerin'! I've always used cooked rice.
Will cook up a mess of brown rice, enough for other stuff for the rest of the week. Vanilla, cinnamon, raisins, an egg or two, some milk, yum.
House tomte, CSW? I love my Roomba too!
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She who dies with the most toys, wins.
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10-30-2011, 08:05 AM
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#6
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Executive Chef
Join Date: Jan 2011
Location: Southeastern, Ontario
Posts: 4,540
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Quote:
Originally Posted by Dawgluver
Guess I'll be making rice pudding tomorrow! Haven't made it in years, but now you guys have given me a hankerin'! I've always used cooked rice.
Will cook up a mess of brown rice, enough for other stuff for the rest of the week. Vanilla, cinnamon, raisins, an egg or two, some milk, yum.
House tomte, CSW? I love my Roomba too!
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I bought one for my mom when I was there--she calls hers Hilda Hustomte.
__________________
"Writing is not necessarily something to be ashamed of, but do it in private and wash your hands afterwards." Robert A. Heinlein
"There's no educational value in the second kick of a mule." Anon.
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10-30-2011, 08:11 AM
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#7
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Senior Cook
Join Date: Oct 2010
Location: San Diego, Ca.
Posts: 266
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You can make rice pudding with the leftover rice. You can also make fried rice with it.
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¿Como como? Como como como.
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10-30-2011, 12:06 PM
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#8
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Master Chef
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 5,892
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Quote:
Originally Posted by CWS4322
My rice pudding uses leftover rice. I've used jasmine, wild rice, white rice, and brown rice. It also uses 4 eggs, milk, nutmeg, and cinnamon. It is traditional to make rice pudding for Christmas and hide an almond in the bottom. One also leaves a bowl out for Tomte on Christmas Eve ( Tomte: Christmas Eve). Although, the interpretation of Tomte being a gnome is s/thing I never heard of growing up. But that was before the popularity of garden gnomes. I always want to scream "Tomte is NOT a gnome!" when I see Tomte described as a gnome...so what is a tomte? Obviously, a tomte...and my romba vacuum is a hustomten.
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You're making my head hurt. "...a hustomten." means a the house elf/brownie. You have two articles, ow, ow, ow.
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May you live as long as you wish and love as long as you live.
Robert A. Heinlein
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10-30-2011, 05:37 PM
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#9
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Chef Extraordinaire
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,133
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all the talk of rice pudding got to me as well. just cooked brown rice for it. have a microwave recipe for the pudding. makes it quick and easy. can't wait.
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"life isn't about how to survive the storm but how to dance in the rain"
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10-30-2011, 07:08 PM
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#10
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Master Chef
Site Moderator
Join Date: Apr 2011
Posts: 6,828
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Drat. Got everything out, mined the freezer, and guess what? No rice.
Grocery store trip tomorrow.
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