Originally Posted by GotGarlic
I was thinking duck breasts till we received a box from Omaha Steaks from my BIL and SIL. So tonight we're having sole stuffed with shrimp and crab with a green salad and rice pilaf. I may make a lemon sauce - need to look at the package again to see how the sole was done.
Oh you won't like that at all.
Where should I have the small cooler and dry ice sent?
Thanks for looking up puffy dogs. That one caught my attention, too
I'm thinking of making up a batch of GG's Szechuan pickling liquid, putting it in a grill pan and dropping some frozen chicken wings into it. Then I'll let them marinate/cook on the grill.
And I was wondering the same thing re: Kylie. I've seen many holiday dinner threads started days before the holiday, but we still have a daily dinner thread anyway.
Besides, wake up? I don't think she sleeps!