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Old 12-09-2012, 04:18 PM   #11
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Cooking dinner now... Braised whole rabbit seasoned with tarragon and dill.
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Old 12-09-2012, 04:31 PM   #12
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I braised some short ribs (and a small chuck roast last night since there weren't enough ribs at the store) last night ~ so today we're having short rib ragu over polenta.
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Old 12-09-2012, 04:48 PM   #13
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Looks lovely PP
Thank you!
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Old 12-09-2012, 04:52 PM   #14
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I have some Mexican Style Ceviche left from lunch.


Mexican Style Ceviche by powerplantop, on Flickr
That looks delicious! I love ceviche. Have you posted your recipe?
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Old 12-09-2012, 04:52 PM   #15
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To go with the rabbit. Warm pineapples topped with sauteed shrimp.
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Old 12-09-2012, 04:52 PM   #16
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Originally Posted by Zereh View Post
I braised some short ribs (and a small chuck roast last night since there weren't enough ribs at the store) last night ~ so today we're having short rib ragu over polenta.
I'm printing that out for a future meal. Sounds great.
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Old 12-09-2012, 04:53 PM   #17
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I have some Mexican Style Ceviche left from lunch.


Mexican Style Ceviche by powerplantop, on Flickr
Oooh. Love Mexican ceviche, looks wonderful, PPO!
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Old 12-09-2012, 04:54 PM   #18
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To go with the rabbit. Warm pineapples topped with sauteed shrimp.
What a pretty dish!
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Old 12-09-2012, 04:54 PM   #19
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I don't feel like cooking since my fall, so we're having leftover sausage and potato soup.
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Old 12-09-2012, 05:07 PM   #20
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That looks delicious! I love ceviche. Have you posted your recipe?
Still working on it. But I think this is the final version. It was really good can not see how I can improve it.
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