Dinner Thursday 31st January

[Kylie1969]

Tonight we had homemade meat pie with some carrots, pumpkin and onions in a lovely honey and mustard sauce

 

[Rocklobster]

I just put 9 chicken legs in buttermilk for tonight. Going to fry them up. May make some biscuits and some slaw.....

 

[msmofet]

Egg rolls and pork fried rice

 

[jabbur]

The cupboards are getting bare for proteins. I'm thinking I'll use up the smoked sausage tonight and make some spaghetti and salads. Need to hit up Sam's club soon!

 

[Snip 13]

All the dinners sound good tonight Mostly yours Kylie!

We're having breaded hake and oven baked chips with beef steak tomato salad on the the side Yum!

I would prefer meat pie with pumpkin, biscuits, some egg rolls and smoked sausages though lol!

 

[Rocklobster]

Tonight we had homemade meat pie with some carrots, pumpkin and onions in a lovely honey and mustard sauce

I still remember the curry chicken pie I had from a truck while visiting Newcastle... I guess a similar recipe wouldn't be hard to find.

 

[Whiskadoodle]

Asian spiced chicken fried rice with both new and used veggies. This will make enough for both lunch and dinner. And a nice cuppa hot tea today to warm me toes.

 

[pacanis]

I scooted out to the store earlier (good thing, too. You can't see doo-doo outside anymore) and picked up some brussel sprouts for dinner. Then I headed over to the meat counter and saw a reduced price, 2-rib prime rib roast. It is coming up to room temp as I type

 

[lyndalou]

Leftovers from dinner at a great Italian restaurant last evening.

 

[Kylie1969]

Thank you Snip

 

[Dawgluver]

I spelunked some broccoli cheese soup.

 

[Zereh]

I roasted a boston butt w/ mole style spices and then served it up "Chipolte" style by making some black beans (seasoned w/cumin, onion and finely chopped cilantro stems) & lime + cilantro brown rice. Soooooo so good, I wish I had room for more.

 

[Dawgluver]

I roasted a boston butt w/ mole style spices and then served it up "Chipolte" style by making some black beans (seasoned w/cumin, onion and finely chopped cilantro stems) & lime + cilantro brown rice. Soooooo so good, I wish I had room for more.

Oooh, Zereh, sounds wonderful! I had been contemplating what I was going to do with a bunch of the pig parts in the freezer. Thanks!

 

[Katie H]

We had Ricotta and Ham Calzones and a tossed salad of romaine and marinated feta-stuffed green olives, grape tomatoes, spicy red pepper slices. Last of the gubana for dessert.

 

[love2"Q"]

Grilled cheese and turkey noodle soup.. easy peasy

 

[taxlady]

We had http://www.discusscooking.com/forums/f49/tnt-pork-with-mushroom-herb-sauce-68116.html#post934920 with a salad with homemade vinegraitte and brown basmati rice. I'm thinking about making banana bread muffins.

 

[msmofet]

Egg rolls (large & mini), fried wontons and pork fried rice

Pork Fried Rice

 

[pacanis]

Dinner

 

[msmofet]

Dinner

I want that!!

 

[LPBeier]

I want that!!

Me too!

I made a lemon and herb roasted chicken today. I did roasted veggies with it and steamed kale. It turned out really well! The best part is there are leftovers! YUM!