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Old 03-26-2013, 01:01 AM   #1
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Dinner Tuesday 26th of March

I'm making a simple pureed Zucchini Soup
I'm in the mood for "clean flavours"
Think I'll make a few dumplings for Daniel, he loves any soup with dumplings!

Since Hubby is away for 3 more nights, I'm taking full advantage of not having to eat meat and stodge lol!

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Old 03-26-2013, 02:19 AM   #2
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Tonight we are thinking Subway or maybe the Chinese restaurant, not sure what we are having yet, we are still so full from lunch
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Old 03-26-2013, 07:45 AM   #3
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We are on the General Motors diet. Females of the house want to loose that last few pounds for bikini's next week at the beach.
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Old 03-26-2013, 08:10 AM   #4
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Quote:
Originally Posted by Kylie1969 View Post
Tonight we are thinking Subway or maybe the Chinese restaurant, not sure what we are having yet, we are still so full from lunch
Are the Subway subs in Australia a foot long or are they metric?
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Old 03-26-2013, 01:49 PM   #5
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Stoney claws with mustard sauce and a salad.
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Old 03-26-2013, 02:17 PM   #6
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I'm making a pot of chili and a skillet of cornbread for dinner tonight.
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Old 03-26-2013, 02:50 PM   #7
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I have a pound of sausage to use up so I think I'll do up some spaghetti sauce and pasta with garlic bread and salads.
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Old 03-26-2013, 03:26 PM   #8
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I've got a spinach feta quiche all ready to go in the oven when I get home.
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Old 03-26-2013, 03:35 PM   #9
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I'm going to heat up the leftover chicken chili and cornbread and make salads for tonight.
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Old 03-26-2013, 04:58 PM   #10
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Tonight is a breaded pork chop and a salad.
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