Originally Posted by buckytom
you are among a flock of foodies, 80. it's ok to go on.
2 fer 1 lobsters is a great deal. well, so long as they're aroung $6 a pound or less. are they maine/cold water lobsters? or are they gulf or caribbean lobsters.
what do you do with the claws and leglets?
I'm not sure what kind. I grilled the claws too and ate them I threw the legs away. It was my first time grilling them and I can't wait to do it again. You can use the claws to make a lobster salad too.