"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Thread Tools Display Modes
Old 05-17-2011, 04:05 PM   #11
Chef Extraordinaire
babetoo's Avatar
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,341
left over sweet and sour shrimp stir fry. currant bars for dessert.

"life isn't about how to survive the storm but how to dance in the rain"
babetoo is offline   Reply With Quote
Old 05-17-2011, 05:23 PM   #12
Master Chef
jabbur's Avatar
Join Date: Oct 2006
Location: Newport News, VA
Posts: 5,552
Have some beef short ribs in the oven with scalloped cabbage cooking. I think I will leave it at that tonight and not mess with another veggie or potatoes.

I could give up chocolate but I'm no quitter!
jabbur is offline   Reply With Quote
Old 05-17-2011, 06:13 PM   #13
Head Chef
Join Date: Sep 2004
Location: USA,Maryland
Posts: 1,191
I'm grilling some ribeye's and making mashed potatos. Not sure about the veg yet.
"You wouldn't know a diamond if you held it in your hand. The things you think are precious I can't understand" STEELY DAN.
JohnL is offline   Reply With Quote
Old 05-17-2011, 06:30 PM   #14
Master Chef
msmofet's Avatar
Join Date: Apr 2009
Posts: 9,858
Fried chicken (dredged in self rising flour seasoned with Garlic powder, Onion powder, Goya Adobo Seasoning, Accent, ground sea salt, ground peppercorns, ground red pepper flakes, Cayenne, Hungarian Hot Paprika, fried in peanut and canola oil), mashed potatoes and fresh steamed broccoli

There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
There's a battle ahead, many battles are lost
msmofet is offline   Reply With Quote
Old 05-17-2011, 06:54 PM   #15
Master Chef
DaveSoMD's Avatar
Site Moderator
Join Date: Mar 2008
Location: Maryland
Posts: 7,033
We didn't get home until late this evening so it was sloppy joes, mac-n-cheese, and salad.
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
DaveSoMD is offline   Reply With Quote
Old 05-17-2011, 06:59 PM   #16
Alix's Avatar
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,201
Ravioli, sausage and salad. Quick stuff. I'm pooped.
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix is offline   Reply With Quote
Old 05-17-2011, 07:03 PM   #17
Senior Cook
Join Date: Nov 2009
Location: Cape Coral Florida
Posts: 441
The fish tacos were unbelievable. The flavors all worked together
Burrowing Owl Brewery----Better things for better living...Through Debauchery and Inebriation
niquejim is offline   Reply With Quote
Old 05-17-2011, 07:21 PM   #18
Admiral of the Texas Navy
forty_caliber's Avatar
Join Date: Jul 2010
Location: Republic of Texas
Posts: 3,413
Angel hair pasta in an white wine reduction sauce with smoked Italian sausage on the side at our house tonight.

"I must say as to what I have seen of Texas it is the garden spot of the world. The best land and the best prospects for health I ever saw, and I do believe it is a fortune to any man to come here."
Davy Crockett, 1836
forty_caliber is offline   Reply With Quote
Old 05-17-2011, 07:24 PM   #19
Master Chef
FrankZ's Avatar
Site Administrator
Join Date: Nov 2009
Location: Chesapeake Bay
Posts: 9,683
I rubbed (cayenne, paprika and garlic powder) up some chicken thighs and roasted them (since the weather was so unsettled and I was worried about rain if I grilled) with some corn. A salad rounded things out.
"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
FrankZ is offline   Reply With Quote
Old 05-17-2011, 07:31 PM   #20
Senior Cook
Clienta's Avatar
Join Date: Apr 2007
Location: Isla Mujeres, MX,
Posts: 325
We had caesar salad that included grilled chicken, bacon, cheese tortellini, romaine lettuce, croutons, zucchini, carrots, tomato, cucumber & yummy caesar dressing from a friend who own's BoBo's Fish & Chips on Isla Mujeres, MX. He was heading to North North America for the low season & made me a whole container full of his homemade dressing before he left!! What a great guy1! If you visit Isla from mid November until end of April, you need to eat at BoBo's. All Brian's food is yummy!!

Clienta is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 09:51 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.