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Old 03-09-2006, 11:46 PM   #11
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Quote:
Originally Posted by VIDEODROME
Omlette filled with diced red potato with some toast and grape juice. Added a little bit of chili sauce on it to that was really good.
Hey VIDEODROME

I'm still laughing at myself, I read your post as: "omelet filled with ...potatoes....toast and grape juice."

We're neighbours.
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Old 03-10-2006, 12:09 AM   #12
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We had hamburgers, chips, and grapes
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Old 03-10-2006, 06:12 AM   #13
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Since dh has been gone to the farm all week, I've not been cooking - just eating leftovers from take out and picking up already cooked stuff at the grocery store. I had some leftover steak, boiled shrimp and grilled onions. I also had a couple of filo cups filled with lemon curd. I'm working very hard - I deserve it.
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Old 03-10-2006, 06:55 AM   #14
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Quote:
Originally Posted by Crash
I went completely nuts today! I added Celery to my otherwise authentic Clam Chowder!

I liked it!?




My Norwegian grandma used to put celery in hers too. I didn't much like clam chowder then, I was too young to appreciate the flavor, but now, with a little of the stuff going a long way, I would put in a bit too.
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