What have you had for breakfast lately?

[Kaneohegirlinaz]

I found this while we were in Tucson a few months back in a gourmet market.
I had been looking for this brand of Scones mix.
I had plans to take it to Mom when we made of quarterly trek to visit her in California, but since she's now with us, I can make these for her.



Can you see the bits of Lemon something-or-another in there?
I asked Mom if she wanted a Glaze on top and she said no.
Just some soft Butter and my homemade Meyer Lemon Curd.

Mom: Not as Lemon-y as I would have thought
Moi: Let's try this



I made up a quick Lemon Glaze and that put it over the top delicious!

Now, if I could only find some clotted Cream here in Cowboyville I still have a small jar of my homemade Meyer Lemon Marmalade in the pantry ...

 

[Cooking Goddess]

K-Girl, if you can't find clotted cream, crème fraîche works. So will mascarpone, but it needs to be thinned with a bit of cream.

I've seen recipes online for crème fraîche, but I don't use it often enough to bother.

 

[dragnlaw]

OMG.... Kgirl... do you have an extra bedroom?

I promise I won't stay long

 

[Cooking Goddess]

I made ham and cheese quesadillas for us. I also had a bowl of summer goodness, watermelon and blueberries. Yum!

 

[Kaneohegirlinaz]

K-Girl, if you can't find clotted cream, crème fraîche works. So will mascarpone, but it needs to be thinned with a bit of cream.

I've seen recipes online for crème fraîche, but I don't use it often enough to bother.

I saw Chef John has a recipe to make your own!
SQUEEE!

OMG.... Kgirl... do you have an extra bedroom?

I promise I won't stay long

Your too late dragn!
Mom is in residence now,
no more more at the Inn

I made ham and cheese quesadillas for us. I also had a bowl of summer goodness, watermelon and blueberries. Yum!
View attachment 48758

CG, can I come to your house for breakfast?

 

[Cooking Goddess]

Sure, K-Girl. We do have an available guest room.

How do you feel about cleaning and painting? [emoji23]

 

[Kaneohegirlinaz]

Sure, K-Girl. We do have an available guest room.

How do you feel about cleaning and painting? [emoji23]

If I could help in getting you and Himself back to Ohio, I'd do it!

 

[Cooking Goddess]

Aw, thanks! [emoji813] Working on it, K-Girl, working on it.

 

[karadekoolaid]

This is not exactly what I had for breakfast; I cooked it for a brunch at an Embassy yesterday. Bubble & Squeak. Think colcannon, and it´s about the same.
Bacon, leeks, cooked potatoes and cabbage - topped with a quail egg. It´s just as good for breakfast with a couple of sunny-side-ups and a sausage or two:

 

[Kaneohegirlinaz]

My Mother's Sunday Brunch.
Trader Joe's frozen Pumpkin Waffles with Farmer John's Pork Links.
She really liked this, alot!

 

[PrincessFiona60]

Three egg omelet with sauteed mushrooms and tomatoes, provolone cheese and caraway rye toast.

 

[Andy M.]

A cranberry nut muffin and two mini lemon poppyseed muffins.

 

[Kaneohegirlinaz]

Sunday Brunch
CI Rolls warmed in the oven and slathered with softened Butter and a goodly drizzle of local Honey.
Oh, and some Bacon there, but nobody noticed because everyone ate their Bacon first!!!

 

[Kaneohegirlinaz]

(Mom's plate)

Breakfast Quesadillas, filled with diced Ham, chopped Green Onions,
shredded Extra Sharp Cheddar Cheese and scrambled Eggs.
Hard to see that, but it's there... and the usual toppings on the side.
DH's plate had only diced Tomatoes and Salsa.
Pretty dang good, even if I say so myself.
DH said that I need to add this to the rotation

 

[Bitser]

Leftover chiles rellenos (similar to a green chile omelette) heated in a frypan with lashings of green salsa and wholemeal toast.

 

[Kaneohegirlinaz]

Leftover Prime Rib Hash

We all agreed that this particular Prime Rib was much better
as Hash than it was as a meal!
I don't think we'll be going to local Golf Club Restaurant
any longer, that was it's third strike out for us.

 

[Sir_Loin_of_Beef]

Yesterday I made a Spanish tortilla, tostada con tomate, arroz con Mexicano, frijoles refritos con chiles verdes y lima, potato hash with Bacon, Onion and Lime, and streusel topped baked peaches with molasses glaze.

I remember we discussed a Spanish tortilla only having eggs, onions, and sliced potatoes, but, following Bobby Flay's lead, my tortilla also contained my homemade chorizo, jalapeños and grated pepperjack cheese.

 

[dragnlaw]

Yesterday I made a Spanish tortilla, tostada con tomate, arroz con Mexicano, frijoles refritos con chiles verdes y lima, potato hash with Bacon, Onion and Lime, and streusel topped baked peaches with molasses glaze.

I remember we discussed a Spanish tortilla only having eggs, onions, and sliced potatoes, but, following Bobby Flay's lead, my tortilla also contained my homemade chorizo, jalapeños and grated pepperjack cheese.

Oh my goodness gracious me! You had all that just for breakfast?

 

[Sir_Loin_of_Beef]

Oh my goodness gracious me! You had all that just for breakfast?

It was brunch, from 10:30 until almost 4:00

 

[dragnlaw]

WoWser! Sounds like my kind of breakfast/lunch/mid-day snack

Good on you!