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Old 12-23-2011, 11:33 AM   #1
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What's Cooking Friday December 23rd?

Wow, I am away for a few days and still get to start this thread.

DH is working tonight so I am sending him off with chicken and rice. Dad and I are probably doing lunch out so won't want much for dinner - I'm thinking soup or hot dogs.

What are your plans for the Eve of Christmas Eve (or for TGIF for those who don't celebrate)

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Old 12-23-2011, 11:39 AM   #2
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SO is flying to Fla. tomorrow and will be a nervous nellie. She won't eat much, maybe a salad. I'll make myself a sandwich of some kind or other, maybe meatloaf.
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Old 12-23-2011, 01:42 PM   #3
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We're heading to Christmas Town at Busch Gardens in Williamsburg tonight. My son's friend works there and gave us free family tickets. It's a pretty neat thing to see the park all lit up with lights and they have wonderful shows and music. The yungun took me last year and this year we'll take DH along too. We'll get something to eat there.
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Old 12-23-2011, 02:15 PM   #4
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I'm leaning towards chicken and biscuits.
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Old 12-23-2011, 02:49 PM   #5
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Quote:
Originally Posted by Andy M. View Post
SO is flying to Fla. tomorrow and will be a nervous nellie. She won't eat much, maybe a salad. I'll make myself a sandwich of some kind or other, maybe meatloaf.
Meatloaf Sandwich One of my all time favourites!
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Old 12-23-2011, 03:04 PM   #6
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Quote:
Originally Posted by jabbur View Post
We're heading to Christmas Town at Busch Gardens in Williamsburg tonight. My son's friend works there and gave us free family tickets. It's a pretty neat thing to see the park all lit up with lights and they have wonderful shows and music. The yungun took me last year and this year we'll take DH along too. We'll get something to eat there.
How wonderful jabbur!! Enjoy your family outing, one day I'm going to visit Willamsburg. I'm sure it will be a sight to see at this time of year.

I'm going to put on a pot of 16 bean soup with ham hocks for dinner.
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Old 12-23-2011, 04:25 PM   #7
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My girlfriend works at a Deli/Meatery. I am also good friends with the owner, her boss. He is closing tomorrow for a week holidays so he has kindly laid some great perishible stock on us. Tonight we are having some 14 oz AAA Striploins.
Gotta love free meat!!!
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Old 12-23-2011, 04:48 PM   #8
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Hot dogs on New England style rolls.
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Old 12-23-2011, 05:42 PM   #9
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I used my new crockpot today to make beef stew with the tenderloin tip. YUM!
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Old 12-23-2011, 06:22 PM   #10
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We are going to have gnocchi and alfredo sauce for dinner. I'm going to make a big green salad to go with and we'll call it done after that.
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