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Old 01-29-2006, 07:18 PM   #11
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Quote:
Originally Posted by callie
pds, what's shaffer clam chowder?
I put the recipe with my first post.
YUMMY!
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Old 01-29-2006, 07:28 PM   #12
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Duh! Guess I had a blond moment there...I didn't scroll down.
thanks.
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Old 01-29-2006, 10:10 PM   #13
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I made Pork Chops with a Creamy pan sauce that had leeks, and Wild Rice in it, Whole Wheat Stuffing, and steamed corn
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Old 01-29-2006, 10:18 PM   #14
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Unhappy

My dinner turned out horrible. I don't know what I did, but the chili that I have made a bizillion times tasted awful. I tried everything I could think of to improve the taste to no avail. Needless to say the whole pot ended up in the trash!! I think the meat might have been bad. Luckily, I had some leftovers in the fridge.
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Old 01-30-2006, 04:56 AM   #15
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Sorry Sierra... I wish you could have come over to our place after that fiasco!! I winged a new version of cannelloni, I sautčed chopped mushrooms and scallions, mixed with ricotta and grated parmigiano, rolled the mixture in fresh pasta sheets and poured bechamel, then more parmigiano on top... it is not a traditional cannelloni but came out absolutely delicious!!
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Old 01-30-2006, 09:28 AM   #16
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My mom came over to play with the baby so I got to play in the kitchen just a bit! We had pecan and coconut crusted fish and rice with tomatoes and black beans. It was nice to eat but even nicer to cook! It wasn't anything too time consuming but it was such a pleasure to dabble in the kitchen and know I didn't have to stop and start a million times or never finish!
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