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Old 05-10-2011, 08:02 PM   #21
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I tried my hand at an alfredo sauce and made fettuccine alfredo with sliced baked chicken breast on the top, cauliflower and salad on the side.
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Old 05-10-2011, 08:11 PM   #22
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The scallops came out gorgeous, all caramelized and tasty. I'm so stuffed!
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Old 05-10-2011, 08:12 PM   #23
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Marinated Sirloin kebabs, mashed potatos, green beans...
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Old 05-10-2011, 08:14 PM   #24
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Crockpot chicken pasta at our house tonight.

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Old 05-10-2011, 08:17 PM   #25
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We had an early dinner of panko-breaded tilapia, buttered baby peas, pickled green tomatoes, iced tea and, for dessert, brandied fruit over shortcake wedges.
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Old 05-10-2011, 08:46 PM   #26
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Quote:
Originally Posted by pacanis View Post
... so the only thing I have handy is a rack of ribs, and that's fine by me. I'll grill some potato wedges, also.
How do you manage?
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Old 05-10-2011, 08:50 PM   #27
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Grocery store deli Pizza. Husband has a meeting tonight, and I couldn't resist the $6.00 loaded pizza sale. It's in the oven now so we'll see.

Babe, I want an artichoke bad!! I'll have to go on a search tomorrow. What kind of a dipping sauce do you like? I like Best Foods mayo mixed with lemon and garlic powder.

Frank you must have Kathleen tell us about her garden!! Wow, fresh grown lettuce??
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Old 05-10-2011, 08:55 PM   #28
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Quote:
Originally Posted by Kayelle View Post
Grocery store deli Pizza. Husband has a meeting tonight, and I couldn't resist the $6.00 loaded pizza sale. It's in the oven now so we'll see.

Babe, I want an artichoke bad!! I'll have to go on a search tomorrow. What kind of a dipping sauce do you like? I like Best Foods mayo mixed with lemon and garlic powder.

Frank you must have Kathleen tell us about her garden!! Wow, fresh grown lettuce??

i really just like mayo. maybe i will try your way.
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Old 05-10-2011, 08:58 PM   #29
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Chicken Wings, Baked Mac-n-Cheese and Kale.

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Old 05-10-2011, 09:08 PM   #30
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Quote:
Originally Posted by Kayelle View Post
Grocery store deli Pizza. Husband has a meeting tonight, and I couldn't resist the $6.00 loaded pizza sale. It's in the oven now so we'll see.

Babe, I want an artichoke bad!! I'll have to go on a search tomorrow. What kind of a dipping sauce do you like? I like Best Foods mayo mixed with lemon and garlic powder.

Frank you must have Kathleen tell us about her garden!! Wow, fresh grown lettuce??
Kayelle,
I had the tastest artichike at Phils in Moss Landing It was hollowed and then fillled with shrim,crab,anchovey,parsley, majoram,and leeks or some light onion maybe shallots it was yummy. The artichoke came from Castroville. I have several dipping sauces for the leaves one is a of course garlic butter, a mustard cream, just plain evoo and salt to dip your warm or chilled leaves, in the end enjoy the heart of your choke.
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