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Old 10-22-2012, 05:32 PM   #21
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I have a big dish of eggplant parmesan in the oven.
Definitely having salad and maybe a small dish of pasta as well.
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Old 10-22-2012, 05:46 PM   #22
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Quote:
Originally Posted by Andy M. View Post
Country-style pork ribs in a chiptole marinade. A side of mac and cheese and a veggie.
That sounds really tasty Andy
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Old 10-22-2012, 06:06 PM   #23
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yeah claire, your chicken livers really made my taste buds perk up on a day that nothing else was stirring my appetite at all. thankfully, i have very few days like this--with no appetite. do you serve your livers with a straightforward garden salad, claire?
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Old 10-22-2012, 06:40 PM   #24
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The chicken I took out of the freezer last night is still hard as a rock, so we'll probably go out tonight. Mrs. K has a craving for the salad bar at Ruby Tuesday's, so maybe that.
You needed to thaw that baby on the counter, Steve.

I'm going to grill a steak, saute some B sprouts and roast some orange potatoes using a recipe I found floating around the internet
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Old 10-22-2012, 07:32 PM   #25
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buffalo chicken cheese subs .. with some mac and cheese on the side ..
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Old 10-22-2012, 07:42 PM   #26
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They all sound like delicious meals guys
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Old 10-22-2012, 09:02 PM   #27
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Breaded chicken cutlets with some asiago cheese in the breading, homemade rice pilaf and steamed broccoli.
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Old 10-22-2012, 09:15 PM   #28
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I wish I had thought to throw Snip's cookie pudding recipe in the oven while I was cooking Steve's chili lime potatoes... but oh well. Later this week I'll get to it. My mind was interrupted
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Old 10-22-2012, 09:28 PM   #29
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That looks lovely Pac
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Old 10-22-2012, 09:31 PM   #30
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Thanks Kylie
It had a lot of diverse flavors going on and I liked that. Kind of like the same dinner, but different (thanks to Steve's spuds).
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