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Old 11-16-2010, 04:51 PM   #11
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Seared diver scallops in butter and olive oil, then topped with powdered garlic and ginger.

Extra large shrimp sauteed in very hot oil/butter until they begin to brown, (about a minute per side) then served with my homemade dipping sauce (ketchup, hot brown mustard, horseradish sauce, Louisiana hot sauce and cayenne pepper.)
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Old 11-16-2010, 05:03 PM   #12
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Leftover Spanish rice with beef, probably.
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Old 11-16-2010, 05:24 PM   #13
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"Cheater" cassoulet in the slow cooker.

Lambs neck, pork sirloin, and duck sausage.



Should be good.
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Old 11-16-2010, 07:06 PM   #14
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Pan fried Yukon potatoes with red & green bell peppers, onions & mushrooms, scrambled eggs served with hot pepper paste & hot vinegar pepper rings.

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Old 11-16-2010, 07:13 PM   #15
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Pan fried Yukon potatoes with red & green bell peppers, onions & mushrooms, scrambled eggs served with hot pepper paste & hot vinegar pepper rings.
Looks nummy as always MsM!
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Old 11-16-2010, 07:22 PM   #16
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Looks nummy as always MsM!
Thank you LP!! I forgot to mention that there is browned sausage in with the potatoes also.
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Old 11-16-2010, 07:27 PM   #17
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The T-bone was probably a porterhouse and it was good. It was tender, even the part of the fillet that was well done (it was really thin there).
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Old 11-16-2010, 08:08 PM   #18
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On second thought, I am eating at your house tonight!
Here you go!
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Old 11-16-2010, 08:09 PM   #19
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Pan fried Yukon potatoes with red & green bell peppers, onions & mushrooms, scrambled eggs served with hot pepper paste & hot vinegar pepper rings.

yummy!
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Old 11-16-2010, 08:15 PM   #20
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Taco soup for us tonight.

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