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Old 10-02-2013, 10:54 AM   #1
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What's For Dinner? Wednesday Oct 2nd, 2013

I have a hankering for Cornish Pasties, so I think I'll stop off at the store on the way home and see if they have any fresh ones.

Plan B is Black Bean Chili.

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Old 10-02-2013, 11:11 AM   #2
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I have a tray of country-style ribs waiting for a marinade. It's going to be a summer day here so they will go on the grill.
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Old 10-02-2013, 11:30 AM   #3
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I'm going to cook a couple pieces of sausage, then put them in some leftover puttanesca while I warm that up and serve over linguine. I may pick up some fresh green beans to go along.
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Old 10-02-2013, 02:21 PM   #4
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Going to be a bit rushy as we are going up to the marina to clear some stuff out of the boat so it will be BBQ burgers up there with a salad. Got to be back home for 7:30 when Mrs Dawg's beloved Maple Leafs drop the puck against Philly.
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Old 10-02-2013, 03:41 PM   #5
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I made a cheesy tuna and vegetable bake. Tinned tuna, steamed sliced potatoes and carrots, steamed green beans, broad beans, peas and cherry tomatoes, all combined with a cheese and mustard sauce and baked. I think that's me covered for my "5 a day".

And I also made some good old jam tarts.
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Old 10-02-2013, 03:48 PM   #6
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A simple salad with home made honey mustard dressing.
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Old 10-02-2013, 04:23 PM   #7
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Going to stuff a chicken with some lemon and onion slices, grab some basil from the garden and rub the outside with some lemon pepper. Got the last zucchini from the garden and will do that and some green beans with some garlic for the side. I think I'll do some potatoes and carrots in with the chicken and that should do it for dinner.

Dessert is pie. I've got a mammoth load of apples to process so I'll get to those right after I finish messing about on here. I've got saskatoons for a pie too. Ken has been asking about that.
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Old 10-02-2013, 04:31 PM   #8
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I had to look Saskatoons up. They look quite like Blueberries - are they similar in taste?
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Old 10-02-2013, 04:54 PM   #9
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It's dinner with friends night! Out to our friendly local tavern tonight. DH is on his own. Plenty of leftovers in the fridge.
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Old 10-02-2013, 06:27 PM   #10
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Quote:
Originally Posted by KatyCooks View Post
I had to look Saskatoons up. They look quite like Blueberries - are they similar in taste?
They're smaller, firmer and a bit more tart. Have you tasted black currants? Imagine a currant crossed with a blueberry and that's a saskatoon. The pie smells HEAVENLY!
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