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Old 05-31-2005, 05:20 AM   #31
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I used to eat baloney sandwiches often, but not for a long time. Don't know why. Do you fry the baloney, first, Mish or Sierra? I love them that way. I'm going to have to stop by the deli for some good baloney today.
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Old 05-31-2005, 05:35 AM   #32
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I use to love balogna sandwiches with catsup slathered all over the bread, or on crackers with lots of catsup, but I guess my tastes have changed a lot since a kid because I no longer care for balogna.

As for what's for lunch? Am having a wonderful grilled steak sandwich. Meat is soooo tender, will be yummy. :)
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Old 05-31-2005, 05:41 AM   #33
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i don't really like baloney. i think it's has something to do with the fact that it tastes like cold oscar meyers. the natural-casing franks from one of the butcher shops around here are okay, but other than that, i'd rather pass on them.
baloney just doesn't have a good bite to it.
i liked it when i was a kid with lettuce and mayo on white bread, but not now.
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Old 05-31-2005, 01:55 PM   #34
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Another post was talking about wierd food... and it brought up memories of cold spaghetti sandwiches on white bread. So, that's what I'm having for lunch.
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Old 05-31-2005, 03:27 PM   #35
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Quote:
Originally Posted by pdswife
Another post was talking about wierd food... and it brought up memories of cold spaghetti sandwiches on white bread. So, that's what I'm having for lunch.
there's this little Italian restaurant here that sells spaghetti on garlic toast with mozzarella cheese.
it actually sounds kinda yummy.
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Old 05-31-2005, 03:46 PM   #36
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Oh yummy! I wish I lived near where ever you are! I'd go to that restaurant for sure!!
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Old 05-31-2005, 03:53 PM   #37
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I haven't had lunch in 2 weeks. New job so I've been working thru lunch.
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Old 05-31-2005, 04:36 PM   #38
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a few leftover chicken wings
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Old 05-31-2005, 04:40 PM   #39
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Quote:
Originally Posted by comissaryqueen
I haven't had lunch in 2 weeks. New job so I've been working thru lunch.
I feel your hunger, CQ. I have to work thru dinner all the time these days.
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Old 05-31-2005, 05:02 PM   #40
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Kraft mac and cheese
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