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Old 03-23-2019, 04:43 AM   #1
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Recommendations for best Deep Dish pizza joint in Chicago.

Its that time of year again. Im doing another long road trip, and will likely ( but not definitely) wind up in Chicago. I was there a few years back, but never got around to trying a Deep Dish on its home turf. For all of you who either live in or near Chicago, or have passed through and had a good Deep Dish experience, let me know. Not sure I'll be back in Chicago any time soon, so I want to make this one count.

* A few years ago, I was forced ( for health reasons) to practically eliminate carbs in my diet for about 3 months. I celebrated , at the end of my 3 month starvation, by ordering 2 deep dish pies from Chicago, had them shipped to NY, and broke my carbs fast with them. They were good, but as we all know, pizza looses a little something when not eaten fresh, right out of the pizza oven.*

Any suggestions would be appreciated.

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Old 03-23-2019, 06:53 AM   #2
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I always have good luck with Trip Advisor..
https://www.tripadvisor.ca/Restauran..._Illinois.html
The ratings are generated by the customers reviews, so that's about as factual as one can get..
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Old 03-23-2019, 06:53 PM   #3
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It was a long time ago, but I believe we ate at Giordano’s. The other name I hear all the time is Lou Malnati’s.

I like what Chicagoans call pizza, and I call a pizza casserole, but but I'm not a big-time fan of it.

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Old 03-23-2019, 10:37 PM   #4
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Giordano's, Gino's East, and unoís are all close to he cubs stadium off lakeshore drive. Lou malnatiís, I heard is very good but have never eaten there yet and not sure where itís located near.

Itís been many years since Iíve been home. I grew up about 95 miles southwest of Chicago. I miss good Italian pizza in northern Illinois. What they call pizza in Texas isnít.
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Old 03-23-2019, 11:07 PM   #5
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Not speaking from experience but I've heard Lou Malnati's is among the best.
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Old 03-25-2019, 10:32 AM   #6
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I think Giordano's sort of spit the bit after their big expansion Ö But although Uno's is all over the universe, their Chicago outpost are better than the Boston ones.

I also like Lou Malnati's and Gino's East, they are popular choices.

Less well known outside of Chicago are Pequods and Pizano's.

Malnati the senior started Pizzaria Uno. His son, Lou, started Lou Malnati's and his other son started Pizano's.
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Old 03-25-2019, 11:00 AM   #7
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Ask the natives when you get there!
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Old 03-25-2019, 01:31 PM   #8
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Quote:
Originally Posted by salt and pepper View Post
Ask the natives when you get there!
Usually my ' go to sources', problem is we're just kinda passing through, so I was hoping to have a little direction/ and planning prior to going there, as not to waste any time.
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