trolleytreats
Assistant Cook
- Joined
- Jan 17, 2006
- Messages
- 11
I am working on putting a dinner for 300 lady's together and need a little help with total amounts of food. Menu Chicken in a Sherry Cream Sauce, (8oz. each)? lightly mashed Red Potatoes with olive oil, shallots, garlic, cabers & chicken broth? Sauted Green Beans & chopped Red & Yellow Peppers with seseme oil and seeds?
side salad will be plated and set at the table with ginger dressing,no idea how much.
I have the desert and drinks worked out.
If you can help me it would be greatly appreaciated! Cindy
side salad will be plated and set at the table with ginger dressing,no idea how much.
I have the desert and drinks worked out.
If you can help me it would be greatly appreaciated! Cindy