"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Beverages and Wine > Alcoholic Drinks
Reply
 
Thread Tools Display Modes
 
Old 12-11-2007, 03:38 PM   #1
Chef Extraordinaire
 
suziquzie's Avatar
 
Join Date: Nov 2007
Location: MN
Posts: 11,488
Send a message via AIM to suziquzie
What else to do with Frangelico?

I have half a small bottle, all I ever use it for is chocolate truffles, or every once in a LONG while I'll splash a bit in my brandy.
What else can I do with the stuff? It's sooooo sweet!!!

__________________

__________________
Not that there's anything wrong with that.....
suziquzie is offline   Reply With Quote
Old 12-11-2007, 03:39 PM   #2
Head Chef
 
Join Date: Mar 2005
Location: Bloomington, IN
Posts: 1,129
Send a message via AIM to college_cook
Goes great in chocolate mousse or you is you want to make a fancy sponge cake it would soak up that liquor very well.
__________________

__________________
college_cook is offline   Reply With Quote
Old 12-11-2007, 03:42 PM   #3
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 41,370
Have it over ice with a splash of soda.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is offline   Reply With Quote
Old 12-11-2007, 03:46 PM   #4
Master Chef
 
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Make a chocolate cake shooter!!! Those sure are good!
__________________
sattie is offline   Reply With Quote
Old 12-11-2007, 04:35 PM   #5
Head Chef
 
merstar's Avatar
 
Join Date: Aug 2004
Posts: 2,002
Add a few Tbsp to a flourless or almost flourless bittersweet chocolate cake/torte or a dark chocolate cheesecake.
__________________
merstar is offline   Reply With Quote
Old 12-11-2007, 05:48 PM   #6
Chef Extraordinaire
 
GotGarlic's Avatar
 
Join Date: May 2007
Location: Southeastern Virginia
Posts: 16,863
Pour a tbsp or so over vanilla ice cream with a bit of Chambord raspberry liqueur.
__________________
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller
GotGarlic is online now   Reply With Quote
Old 12-11-2007, 06:45 PM   #7
Executive Chef
 
Join Date: Aug 2004
Location: Raton,NM, USA
Posts: 4,573
Brush over baked cake layers before frosting add a little to you butter cream frosting or to whipped cream.Pour a little in your coffee or hot cocoa top with some regular whipped cream or use just the the flavored whipped cream in your coffee/cocoa.
__________________
jpmcgrew is offline   Reply With Quote
Old 12-11-2007, 08:31 PM   #8
Head Chef
 
Zereh's Avatar
 
Join Date: Aug 2004
Location: Bellevue, WA
Posts: 1,548
Rim a shot glass with sugar. Slice a lemon. Fill the shot glass 3/4 of the way with vanilla (or regular) vodka, float a 1/4 shot of Frangelico on top. Take the shot, making sure you get some sugar as you slurp, then immediately suck on the lemon. mmm It'll taste like chocolate cake!

It's good in coffee and hot chocolate as well. Or make a White Russian and float some on top of the Kahlua before you add the cream for a little twist. Probably could even skip the Kahlua and just use the Frangelico.


Z
__________________
Zereh is offline   Reply With Quote
Old 12-12-2007, 04:42 AM   #9
Executive Chef
 
justplainbill's Avatar
 
Join Date: Jan 2007
Location: Eastern Long Island, New York
Posts: 4,206
Quote:
Originally Posted by Andy M. View Post
Have it over ice with a splash of soda.
Mix with milk and club soda to make an adult egg cream.
__________________
justplainbill is offline   Reply With Quote
Old 12-12-2007, 05:08 AM   #10
Chef Extraordinaire
 
suziquzie's Avatar
 
Join Date: Nov 2007
Location: MN
Posts: 11,488
Send a message via AIM to suziquzie
Wow thanks everyone, I wish I was more creative!
__________________

__________________
Not that there's anything wrong with that.....
suziquzie is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:17 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.