msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 13,946
I make an all purpose spice blend and an herb blend.
Ms. Mofet's All Purpose Seasoning Blend
Granulated Garlic powder
Onion powder
Goya Adobo seasoning (I use the one with pepper or the one with lemon)
Accent (or MSG) - optional
Sea Salt
Hungarian Sweet Paprika
Ground peppercorns (4 or 5 corn variety blend)
Hungarian Hot Paprika
Ground red pepper flakes
Cayenne
NOTE: Last 4 ingredients determine the heat, adjust to your personal heat preference.
Ms. Mofet's Herb and Spice Blend for a grinder
Peppercorn blend (telecherry, Malabar, white, green, pink peppercorns, allspice)
Sea salt (crystals)
Garlic (Dry Minced )
Onion (Dry Flakes )
Thyme (Dry Leaves)
Rosemary (Dry Leaves)
Red pepper flakes
Place in a jar with a lid and shake to mix well. Then place in a grinder.
Ms. Mofet's All Purpose Seasoning Blend
Granulated Garlic powder
Onion powder
Goya Adobo seasoning (I use the one with pepper or the one with lemon)
Accent (or MSG) - optional
Sea Salt
Hungarian Sweet Paprika
Ground peppercorns (4 or 5 corn variety blend)
Hungarian Hot Paprika
Ground red pepper flakes
Cayenne
NOTE: Last 4 ingredients determine the heat, adjust to your personal heat preference.
Ms. Mofet's Herb and Spice Blend for a grinder
Peppercorn blend (telecherry, Malabar, white, green, pink peppercorns, allspice)
Sea salt (crystals)
Garlic (Dry Minced )
Onion (Dry Flakes )
Thyme (Dry Leaves)
Rosemary (Dry Leaves)
Red pepper flakes
Place in a jar with a lid and shake to mix well. Then place in a grinder.