2 Tblsp. Oil
1/2 stick Butter, (or more) melted
1 tsp. Thyme
1 tsp. Sage
2 Tblsp. chopped Fresh Parsley
1/4 cup Parmesan Cheese
2/3 cup Seasoned (or not) Bread Crumbs
Sear the Chicken Breasts in Oil on both sides, lightly browned.
Combine the Thyme, Sage, Parsley & Parmesan with the Bread Crumbs.
Roll the Chicken Breasts in the Melted Butter, then Roll them in the Bread Crumb Mixture.
Wrap individual Chicken Breasts in Foil and Bake at 400 degrees for approximately 40 minutes until cooked & tender.
Open foil and Broil for several minutes to 'crisp' the exterior if desired.