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Old 05-28-2012, 10:19 AM   #1
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Pizza Dough Yeast...

I had to run out and buy regular yeast yesterday. I saw the pizza dough yeast on the shelf. Anyone's thoughts/comments on it? Does it really make a difference?
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Old 05-28-2012, 11:09 AM   #2
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I think that it was developed for impatient people I believe that it contains dough relaxers to make it easy to shape. There is no initial rise, just mix dough, knead a few times and shape.
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