"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > General Cooking
Click Here to Login
Thread Tools Display Modes
Old 10-07-2012, 07:35 AM   #21
Master Chef
CraigC's Avatar
Join Date: Jan 2011
Posts: 5,701
They are used as wrappers for deep fried rolls. Just made some this past week.

If you're gonna make a Key Lime pie, you have to use real Key Limes!
CraigC is online now   Reply With Quote
Old 10-07-2012, 07:45 AM   #22
Master Chef
Snip 13's Avatar
Join Date: Jun 2011
Location: Brakpan, South Africa
Posts: 5,586
Originally Posted by Cerise View Post
Try it with a nice Chianti & some fava beans. Pffft, pfffft, pffft.
You seem to know a lot about oriental cuisine. I know how to make Vietnamese spring rolls but the last time I bought ricepaper wraps I got home and noticed I took sheets of ricepaper by mistake. Any idea what to do with them? They're much thinner that wraps.

"I used to jog but the ice cubes kept falling out of my glass."

"I hear voices and they don't like you "
Snip 13 is offline   Reply With Quote
Old 04-03-2013, 03:59 AM   #23
Chef Extraordinaire
CWS4322's Avatar
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,802
I'm bumping this to share this link:

Best Recipes Ever - Glazed Salmon Bundles With Sesame Bok Choy

I've got OCD--Obsessive Chicken Disorder!
CWS4322 is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:08 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.