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Old 12-25-2011, 07:01 PM   #21
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When I was a kid we had turkey dinner for both Thanksgiving and Christmas. When I got married, we had roast pork for Christmas. Now I do a beef roast. Sometimes it's prime rib and sometimes it's tenderloin.
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Old 12-26-2011, 02:20 AM   #22
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Originally Posted by Sir_Loin_of_Beef View Post
Not me. For Easter I make brandied rabbit in mustard sauce and invite all the neighborhood children for dinner on my patio!
when do you serve the children???



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Old 12-26-2011, 09:30 AM   #23
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When I was growing up in MN, we had turkey for Thanksgiving and Christmas. But at Christmas there was often roast beef or ham as well. We cook a turkey about once a month from October until April.
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Old 12-26-2011, 12:47 PM   #24
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when do you serve the children???



And how do you prepare them?
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Old 12-26-2011, 01:50 PM   #25
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And how do you prepare them?
Teriyaki stir fry...works with cats, too.
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Old 12-26-2011, 09:47 PM   #26
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It wouldn't be Christmas dinner without turkey in my family. Usually we will have a ham, as well.
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