Any tips for how to make okra?

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I also slice, dip in egg/milk mixture then flour then egg/milk then seasoned cornmeal and fry. It usually doesn't make it to the table as DH snacks on them like nuts with spicy ketchup.
 
The Little Penguin said:
I eat a vegan diet, so that one's out for me personally, BUT... if that wasn't the case, that would on the menu tonight because I'll bet it's delicious!

Naturally, you could omit the bacon entirely. To make it completely vegan, you could simply use olive oil for the butter, too.
 
VeraBlue said:
Naturally, you could omit the bacon entirely. To make it completely vegan, you could simply use olive oil for the butter, too.

This weird, but I can kina see sub-ing smoky seaweed for the bacon...
 
Little Penguin, if you don't have a grill, use a heavy cast iron pan. Toss the okra with the olive oil, but leave the pan dry.

Turn the okra frequently, over high heat, til it begins to brown.
 
sparrowgrass said:
Little Penguin, if you don't have a grill, use a heavy cast iron pan. Toss the okra with the olive oil, but leave the pan dry.

Turn the okra frequently, over high heat, til it begins to brown.

Awesome- I will totally try that. Maybe tonight, actually!
 
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