JGDean
Sous Chef
I also slice, dip in egg/milk mixture then flour then egg/milk then seasoned cornmeal and fry. It usually doesn't make it to the table as DH snacks on them like nuts with spicy ketchup.
The Little Penguin said:I eat a vegan diet, so that one's out for me personally, BUT... if that wasn't the case, that would on the menu tonight because I'll bet it's delicious!
VeraBlue said:Naturally, you could omit the bacon entirely. To make it completely vegan, you could simply use olive oil for the butter, too.
sparrowgrass said:Little Penguin, if you don't have a grill, use a heavy cast iron pan. Toss the okra with the olive oil, but leave the pan dry.
Turn the okra frequently, over high heat, til it begins to brown.