I bought a head of cabbage today. That's a first for me I had no idea how heavy they were compared to what they look like. Now I know why people were telling me not to core it by giving it a rap on the counter Anyway, I bought it specifically for one recipe, but have not yet decided when I will be fixing that recipe, only that it will be before I get into the store again, a week tops. So what is the shelf life for a head of cabbage in the refrigerator? I know a head of iceburg lettuce can all of a sudden turn brown when it was fine two days earlier. Does cabbage keep the same way? Should I put it in a ziploc?
Thanks
Thanks