wasabi woman
Senior Cook
- Joined
- Aug 31, 2004
- Messages
- 255
kyles - I love brussel sprouts!!! and have recipes for probably 40 ways to cook them! I spent several years in NSW when I was young; my Dad was a civil engineer on The Snowy Mountains HydroElectric project there.
I loved it! Still watch movies like Sun Downers and The Dish just to hear the good Aussie accents and be reminded of the wonderful people we knew there!
here's a recipe for you, even my Grandkids (who also hate Brussel Sprouts) happily eat!
Braised Brussels Sprouts
4 pints brussels sprouts
2 TBLS unsalted butter
Coarse kosher salt and fresh ground black pepper
Preheat oven to 450º.
In large pot, cover brussels sprouts with water to cover.
Bring to boil over medium heat and cook for 10 minutes.
Drain well, cool and cut in halves.
Toss in large roasting pan with butter, salt and pepper.
Cover with foil or parchment paper and roast for 45 mins.
or until tender. Serve hot.
Yield: 10 servings.
good on ya!
I loved it! Still watch movies like Sun Downers and The Dish just to hear the good Aussie accents and be reminded of the wonderful people we knew there!
here's a recipe for you, even my Grandkids (who also hate Brussel Sprouts) happily eat!
Braised Brussels Sprouts
4 pints brussels sprouts
2 TBLS unsalted butter
Coarse kosher salt and fresh ground black pepper
Preheat oven to 450º.
In large pot, cover brussels sprouts with water to cover.
Bring to boil over medium heat and cook for 10 minutes.
Drain well, cool and cut in halves.
Toss in large roasting pan with butter, salt and pepper.
Cover with foil or parchment paper and roast for 45 mins.
or until tender. Serve hot.
Yield: 10 servings.
good on ya!