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Old 08-28-2008, 06:42 PM   #1
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Gnocchi, part deux.

Well, they worked this time.
However, my children know nothing of yummy. I have TONS left, covered in pesto.
I also have some dough in the fridge, uncut, uncooked. Out of pesto.
Whats the best way to re-heat the pesto-covered ones for DH later?
Low heat on the stove?
I'm afraid nuking will make them rubbery.

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Old 08-28-2008, 08:28 PM   #2
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If you have tons left, why not nuke a couple and see what you think? If they're not good, then I'd say low heat on the stove, or you could cover and bake them for 20 minutes or so. HTH.
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Old 08-29-2008, 02:32 PM   #3
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We nuke ours all the time. Just don't over do it.
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Old 08-29-2008, 02:48 PM   #4
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I heat ours in the toaster oven, wrapped in foil to keep in the moisture.Usually works fine, (unless I get involved with something else and over heat the meal).....
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