"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Pasta, Rice, Beans, Grains...
Click Here to Login
Thread Tools Display Modes
Old 03-05-2009, 08:44 AM   #11
Executive Chef
Join Date: Aug 2004
Location: SE Pennsylvania
Posts: 4,655
couscous is fast, brown rice is slow. Quinoa is pretty quick as is bulgar wheat. all can be made with veg and broth and be delish.

Robo410 is offline   Reply With Quote
Old 03-08-2009, 07:01 PM   #12
Senior Cook
Join Date: Nov 2008
Posts: 150
With Salmon couscous is nice -I sub orange or mango juice for the water. Try making preseved lemons ( you will need several weeks lead time ,but they keep for months ) they go well with fish and poultry -Gage

gage is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 12:59 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.