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Old 05-01-2011, 03:53 AM   #1
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Pasta With Seafood Sauce

Pasta With Seafood Sauce

Ingredients :

8 ounces pasta (spaghetti, linguine, or angel hair)
1 pound assorted California seafood *
TOMATO MIXTURE
1 pound tomatoes, chopped
3 cloves garlic, minced
2 tablespoons olive oil
1 cup basil leaves, finely chopped
1/4 teaspoon salt and pepper (or to taste)


Directions :

Boil pasta in large quantity of water until al dente. Drain well. Sauté tomato mixture. Add seafood, then quickly toss with pasta.
Notes: Assortment may include: calamari, shrimp, crabmeat, lobster, flaked fish.
(If seafood is raw, cook with tomato mixture. If seafood is cooked, add it to mixture at last minute to heat.)



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Old 05-02-2011, 04:02 PM   #2
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Join Date: Apr 2011
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My first try a success!

Just imgine, the first recipe I opened after joining this forum was one for a safood pasta recipe - something I have been thinking about trying for a while. Can't wait to try it

Nuttig
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Old 05-02-2011, 04:22 PM   #3
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Hi

I'm also new to this forum, and have also always wanted to find a good seafood pasta recipe. This looks pretty good, can't wait to try it.

malv
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Old 05-03-2011, 03:44 AM   #4
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Quote:
Originally Posted by Malv View Post
Hi

I'm also new to this forum, and have also always wanted to find a good seafood pasta recipe. This looks pretty good, can't wait to try it.

malv

Thank you very much hope you will like it and nice to meet you
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Old 05-03-2011, 03:54 AM   #5
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Join Date: May 2011
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Quote:
Originally Posted by nuttig View Post
Just imgine, the first recipe I opened after joining this forum was one for a safood pasta recipe - something I have been thinking about trying for a while. Can't wait to try it

Nuttig
Hope it will be good for you and let me know how you like it ... Nice day!!!
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pasta, recipe, seafood

Pasta With Seafood Sauce Pasta With Seafood Sauce Ingredients : 8 ounces pasta (spaghetti, linguine, or angel hair) 1 pound assorted California seafood * TOMATO MIXTURE 1 pound tomatoes, chopped 3 cloves garlic, minced 2 tablespoons olive oil 1 cup basil leaves, finely chopped 1/4 teaspoon salt and pepper (or to taste) Directions : Boil pasta in large quantity of water until al dente. Drain well. Sauté tomato mixture. Add seafood, then quickly toss with pasta. Notes: Assortment may include: calamari, shrimp, crabmeat, lobster, flaked fish. (If seafood is raw, cook with tomato mixture. If seafood is cooked, add it to mixture at last minute to heat.) [URL="http://worldbestrecipes.weebly.com/pasta-with-seafood-sauce.html"] [/URL] 3 stars 1 reviews
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