"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Pasta, Rice, Beans, Grains...
Reply
 
Thread Tools Display Modes
 
Old 05-27-2007, 12:16 PM   #1
Master Chef
 
luckytrim's Avatar
 
Join Date: Dec 2005
Location: southeastern pa.
Posts: 7,347
REC: Macaroni and cheese and cheese and cheese and........

Macaroni and cheese and cheese

and cheese and cheese and cheese


1 lb. uncooked elbow macaroni
2 c. milk
2 c. half-and-half
3 c. sharp white Cheddar cheese, shredded
3 c. American cheese, shredded
2 c. Parmesan cheese, shredded
2 c. mozzarella cheese, shredded
2 c. Gruyere cheese, shredded
1/2 cup bread crumbs
1/2 tsp Creole seasoning
1/4 tsp ground white pepper
1/4 tsp hot sauce or to taste (optional)

Preheat oven to 350 F.
Cook macaroni according to package directions. Drain well; set aside
and keep warm.
pour milk and half-and-half in large saucepan. Add Over medium
heat, bring to almost boiling. Reduce heat to low. Stir in the white pepper,
hot sauce and creole seasoning.
Gradually add cheeses, stirring constantly. Cook and stir until all
cheese has melted, about 5 minutes.
Pour 3/4 of the cheese sauce over macaroni and stir until well
blended.
Place macaroni in 4-quart casserole (or individual serving-sized
ovenproof dishes.
Sprinkle with bread crumbs. Cover with the remaining cheese sauce
Bake 50 to 60 minutes or until browned and bubbly.

__________________

__________________
Walk with the person who's searching for truth........ run from the person who says they've found it !
luckytrim is offline   Reply With Quote
Old 05-27-2007, 08:54 PM   #2
Master Chef
 
Join Date: Mar 2006
Location: Culpeper, VA
Posts: 5,806
That sounds fabulous. I can picture it already with a green salad on the side.

Thanks!!!
__________________

__________________
BreezyCooking is offline   Reply With Quote
Old 05-27-2007, 09:01 PM   #3
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,156
Awesome, lucky. Add some crumbled crispy fried bacon bits (real bacon) and I'm in. Yum, double yum!
__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 05:33 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.