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Old 09-17-2004, 11:17 AM   #1
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Red Pepper Butter
1/3C. butter, softened
1/4C. finely chopped red bell pepper
3/4tsp. seasoned salt
1/4-1/2tsp. ground red pepper
Mix all well & shape into 4(2 inch) rounds on waxed paper. Chill 1 hour or until firm. Great on steaks!

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Old 11-21-2004, 12:52 PM   #2
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That looks very good Crewsk :)
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